Previously a professor and the assistant dean for student programs at the University of Arkansas' Dale Bumpers College of Agricultural, Food and Life Sciences, Leslie Edgar is the new head of the CAES Department of Agricultural Leadership, Education and Communication
Experiential learning student exchange program in Spain off to a strong start
CAES economist awarded National Science Foundation grant funds to study fiscal effects of erosion in coastal communities
Longtime professor George Vellidis is the UGA-Tifton director of academic programs. He is charged with leading the academics of a campus that graduated a record 32 students in spring 2018.
A former research professor at The Ohio State University, Francis Fluharty has devoted his career to improving the health of food animals and the profitability of food animal agriculture. Now he will lead the CAES Department of Animal and Dairy Science.
Crop and soil sciences Professor Wayne Parrott was one of 396 scientists to be named a Fellow of the American Association for the Advancement of Science
CAES researchers and UGA Extension agents battle whitefly infestations to prevent plant diseases
Previously at Montana State University and the Northwestern Agricultural Research Center, where he conducted weed science research and small-grain cultivar evaluations, Robert Stougaard now supervises CAES' seven research centers and farms and three major agricultural experiment stations
Trees for Bees collaboration helps improve pollinator habitats in urban and suburban landscapes
CAES alumni Wade Parker and Calvin Perry were among the 2017 D.W. Brooks Award winners. Parker won the Excellence in Public Service Extension award, and Perry won the Excellence in Extension award.